Creamy yummy Scrambled eggs made classic style..with 3 eggs, lots of butter, fresh cream and garnished with chives!! purrrrrfect for a winter weekend morning!!!
Made this at a friend's place after a girls's night out to cure our hangovers..and my friend simply loved it!!
Though I make it often in winters and posted here before also; this time it was special as specially made for a dear friend and for 1st time, got my hands on perfect chives for the garnishing!!!
I learned this recipe from non other than the celebrated chef Gordon Ramsey ..and you can too, just see this video of this here:
If you try, do tell me how yours turned out!!
Plus, read my first hand experience of Delhi Half Marathon here
14 comments:
Yum yum and scrumptuous scrambled Egg Dear.Luv it.
wow those eggs look great!
yummmyyy!!!!
time for breakfast!! :)))
I love it.
That indeed looks creamy n yummy :)
Regarding your question on my hot chocolate post, you can use full cream milk for a more richer taste or toned milk as I have used.Double toned milk will make the drink taste little bit watery. Hope that helps :)
USMasala
Lovely scrambled eggs and you know what, eggs are so popular at home that anything made with it, surely will be finished and done.
I just love scrambled eggs!
Regarding your question ~ That entirely depends on how much heat you want, you can use anywhere between 1/4 to 1 tsp of chilli powder..
USMasala
Thanks for the virtual treat.
Yes- CHIVES! Sister :-)
Aloha from Waikiki
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Nice! I don't eat eggs but I cook them for my husband. Definitely going to try this recipe.
being a veggie can't try this one.. but really enjoyed the pictures.. :)
I will have to go with "aria".
The last thing I expected was Gordan teaching me how to make scrambled eggs. I just love this guys confidence & attitude.
Those eggs look delicious.
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